GB 18469-2012

Explanation

GB 18469-2012 is a current mandatory Chinese national standard for Quality requirements for whole blood and blood components. It appears in the Food compliance cluster with a product safety focus and has an implementation date of Jul 1, 2012.

Applicability depends on product scope, certification route, competent authority notices and transition rules. Verify against the official source before using this record in a compliance decision.

Applicability hints

Type

Health and hygiene

CCS

C05

ICS

11.020

Competent department

National Health Commission

Technical committee

National Health Commission

Relationships

Replaces:GB 18469-2001