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GB 22556-2008

Hygienic standard for bean sprouts

豆芽卫生标准

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Explanation

GB 22556-2008 is a current mandatory Chinese national standard for Hygienic standard for bean sprouts. It appears in the Food compliance cluster with a product safety focus and has an implementation date of Jun 1, 2009.

Applicability depends on product scope, certification route, competent authority notices and transition rules. Verify against the official source before using this record in a compliance decision.

Applicability hints

Food & food contactProduct safety
Type
Health and hygiene
CCS
C53
ICS
67.080
Competent department
National Health Commission
Technical committee
National Health Commission